Masterclass with Henri Giraud
Join us for a Masterclass at Chancery Lane Bistro in Melbourne hosted by Rob Vosjan from Wineorder – The Australian distributor of Henri Giraud.
Embark on an enlightening tasting adventure, immersing yourself in the delights of Henri Giraud’s exceptional selection with six courses matched to the complete range of Henri Giraud Champagnes.
NV Henri Giraud Esprit
Chicken liver parfait, pineapple, brioche
Crumbed Camembert, cranberry, Geraldton
NV Henri Giraud Blanc de Craie
Cured Atlantic Salmon, gribiche
NV Henri Giraud ‘Hommage a Pinot’
Trumpeter, mussel & saffron beurre blanc, green asparagus
MV Henri Giraud Brut Grand Cru (2017 Base)
Hazeldene chicken, petit pois a la francaise
2014 Henri Giraud Argonne Grand Cru
Dry aged Loddon Estate duck, red cabbage, apple
Henri Giraud Ratafia de Champagne
Bay of fires Cheddar, honeycomb, lavosh
Mystery Wine to finish
EVENT DETAILS:
Date: Wednesday 25th October
Time: 6:30pm
Venue: Chancery Lane Bistro
Address: 430 Little Collins St, Melbourne
Cost: $550/person
Very Limited Tickets Available
Contact us via email info@theenviedcellar.com.au to book now.
