Pierre-Yves Colin is the eldest son of the famed Marc Colin. After working as the winemaker at his father’s domaine from 1994 to 2005, he established his own domaine from family vineyards he inherited from his family.
Since that time, he has rapidly become a star in the Cote de Beaune and is now considered one of Burgundy’s top producers. His choice to use larger demi-muid barrels and eschew the use of battonnage, makes each one of his bottlings a clear expression of its terroir and a study in mineral-driven Chardonnay.
As scary as it may seem, with each new vintage his wines seem to get better and better. This is not only one of the top domaines in Chassagne, this is one of the great winemakers and domaines in the world.
92-94 Points Robert Parker Wine Advocate
The 2019 Chassagne-Montrachet 1er Cru Morgeot incorporates his holdings in the Abbaye de Morgeot as well as Les Fairendes—two lieux-dits that he has, in the past, bottled separately. Exhibiting aromas of pear, beeswax, freshly baked bread, toasted almonds and crushed mint, it’s medium to full-bodied, elegantly muscular and incisive, with lively acids, fine concentration and a long, mineral finish.