Jasper Morris MW quotes “Dujac wines are not necessarily the deepest in colour but are noted for their exceptional fragrance, structure and longevity. With seven grands crus in the stable, Dujac is today one of Burgundy’s leading domaines”.
Domaine Dujac in Burgundy was acquired by Jacques Seysses in 1967. The domaine in Morey-St-Denis had 4 hectares of vineyards and he has subsequently built it up to 11.5 hectares. Domaine Dujac now includes holdings in Clos de la Roche, Clos St-Denis, Bonnes-Mares, Echézeaux and Charmes-Chambertin . “Use knowledge and technology to counter accidents – for example, bad weather – but, if all is going well, don’t interfere,” says Seysses and this principle guides much of what happens in the vineyards and the cellars. Dujac wines are neither filtered nor fined and all of his premiers and grands crus are aged in 100% new oak. These are wines of the very highest order.
90-91 Points Jasper Morris
Middling purple, while the nose is rather reticent. Mostly dark raspberry, maybe a bit of cherry. There is certainly more density than the Fils & Père version, a lifted dark red fruit at the finish with very good fruit acid balance.
88-90 Points Wine Advocate
The 2021 Chambolle-Musigny Village exhibits aromas of sweet red berries, plums, spices and peonies, followed by a medium-bodied, taut and penetrating palate, with a pretty core of fruit and a bright spine of acidity, emphasizing tension over texture.