The Massolino family’s history as winegrowers in Serralunga stretches back more than a century.
Founded in 1896 by Giovanni Massolino, the family’s history is richly intertwined with that of the whole region. They now farm 23 hectares across prime real estate in the Serralunga sub-region, with premium holdings on the famed slopes of Margheria, Parafada and the legendary vineyard Vigna Rionda.
These are wines that, while classic, have continued to evolve over each generation in pursuit of the purest expression of the beloved Nebbiolo grape.
One of the great wine families of Piedmonte and the wines are prized in the best cellars and restaurants in the world.
92 Points Antonio Galloni
The 2019 Barolo is a very serious wine. Readers looking for an easygoing, entry-level Barolo will not find that here. Bright and sizzling with tannin, the 2019 is going to need at least a few years to fully come together. Crushed rocks, red/purplish fruit and dried flowers emerge with some coaxing, but this is really a wine for the cellar. It is also probably the most reticent straight Barolo I tasted for this report.